MINISTRY OF FOOD FOOD BULLETIN No. 6 ON THE KITCHEN FRONT Vegetables and salads are plenti- ful and in full variety—cabbages, beans, cauliflowers, turnips, lettuces, tomatoes. They are fine foods for health and vigour. You will get new ideas on how to use them at the Wartime Cookery Demonstrations. You will see new ways of serving vegetables, new ways of prepar- ing salads. Ask your local Food Office where the Demonstrations are being held. ISSUED BY THE MINISTRY OF FOOD, GREAT WESTMINSTER HOUSE, S.