310 FOOD FACTS RATIONS FOR ONE It's less easy to manage on a single ration than it is to cater for a family when one has three or four Ration Books to juggle with, but given imagina- tion and ingenuity, it is possible for those with one Ration Book to avoid monotony and eat well. Sometimes you will buy your meat ration in one piece, pot-roast it, and eat the remainder cold with some appetising trimming. Sometimes you will grill or stew your three chops, or make pie, pudding and casserole out of your 1s.
- Collection ID
- HATOM
- Document Reference
- HATOM/4/281
- Document Types
- Ephemera
- File Reference
- HATOM/4
- Identifier
- 10.1080/wtss.hatom.000004.281
- Keywords
- Advertising Bacon Baking Food Preparation Food Supplies Meals Meat Pork Postal Communications Publicity Publicity Campaigns Rationing
- Language
- English
- Note
- Advert located on left-hand side of page.
- Pages
- 1
- Published in
- United Kingdom
- Themes
- Rationing Supply Domestic Life Eating Cooking
