434 FOOD FACTS No. 2 IN A SPECIAL SERIES Making the most of... FATS SOME FAT-SAVING RECIPES How to have enough fat for cooking and baking is a problem in most households during the present world shortage. To help you on those "rock-bottom" days when your supply of fats is at its lowest, here are some fat-saving recipes and suggestions. Fat-Saving Pastry 1 oz. fat; 5 oz. flour; 1/2 level teaspoon salt; 21/2 level teaspoons baking powder; milk to mix. Rub fat into flour, add salt and baking powder.
- Collection ID
- HATOM
- Document Reference
- HATOM/4/514
- Document Types
- Ephemera
- File Reference
- HATOM/4
- Identifier
- 10.1080/wtss.hatom.000004.514
- Keywords
- Advertising Baking Confectionary Fats Fish Food Preparation Food Shortages Food Supplies Fruit Meals Preserves Publicity Publicity Campaigns Rationing
- Language
- English
- Note
- Advert located on bottom half of page.
- Pages
- 1
- Published in
- United Kingdom
- Themes
- Rationing Supply Domestic Life Eating Cooking
