100 FOOD FACTS Today "Food Facts" reaches its century ! For nearly two years this feature has helped you to solve your wartime cooking problems. Do you remember the recipes for potato pastry, wartime champ, prune roly ? Or the hints on making a hay-box, bottling fruit without sugar, drying herbs ? These are just a few of the hints and recipes which have appeared. Many equally practical and economical are still to come. Thousands of housewives tell us that they cut out "Food Facts" for reference. We cannot supply back numbers, so you will be wise to start cutting out and keeping "Food Facts" with this issue.