Now comes Part 5 in the POTATO PLAN Use Potatoes in place of flour (PART POTATOES, PART FLOUR) Have you tried this latest addition to the Potato Plan? Here it is: Use potatoes in place of part of the flour, when making pastry, puddings and cakes. The potatoes can be cooked the day before, if more convenient, and mashed while hot. Watch out for further recipes in this series. POTATO PASTRY The 4 other parts of the Plan Rubbing-in method. 4 ozs. mashed 1 Serve potatoes for breakfast 1/2 teaspoonful salt.
- Collection ID
- HATOM
- Document Reference
- HATOM/4/178
- Document Types
- Ephemera
- File Reference
- HATOM/4
- Identifier
- 10.1080/wtss.hatom.000004.178
- Keywords
- Advertising Bread Cereals Flour Food Preparation Food Supplies Freight Shipping Home Production Meals Potatoes Publicity Publicity Campaigns Savings Vegetables
- Language
- English
- Pages
- 1
- Published in
- United Kingdom
- Themes
- Rationing Supply Domestic Life Eating Cooking
