FOOD FACTS New FISH DISHES for hot or cold days A lovely salad! WHAT A HELP fish is! The perfect food for our British summer, it is just as tasty cold as hot and it always makes a good nourishing meal. Here are some new ideas for serving fish — for dinner, tea or supper. Try them now while fish is plentiful. SUMMER FISH SALAD Ingredients: 1 lb. fillet of white fish, 1 let- tuce, 4 oz. grated carrot, 1/2 pint salad dressing, 1 level tablespoon chopped pickle, some cold cooked potatoes, 4 oz. tomatoes.