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Food Facts No.212 Seven questions about your ration book

1 Jan 1944

3 FOOD FACTS Seven Questions about your Ration Book This is week 1—the first week of Ration Period No. 1—in the new rationing year. In earlier Food Facts the Ministry of Food has answered all the likely questions about the new Ration Book. Now it is the Ministry's turn to ask you some questions! Look at your new Ration Book—which will be your food-friend and provider for a whole year of meals. * Have you removed your clothing book and written your name, address and National Registration number on it? Have you registered afresh with retailers—except for milk? Have you written your address and National Registration number on the front? Have you filled in Section A on page 5? Have you written the name and address of your milk retailer in Section B on page 5? Have you made sure that the names and addresses of your retailers are on page 6? Have you made a mental note to keep your new Ration Book flat and unfolded? Remember to write your name, National Registration number and Food Office code number on the top of any page of sweet coupons which you cut out.
Collection ID
HATOM
Document Reference
HATOM/4/280
Document Types
Ephemera
File Reference
HATOM/4
Identifier
10.1080/wtss.hatom.000004.280
Keywords
Administration Advertising Food Supplies Fruit Preserves Publicity Publicity Campaigns Ration Books Rationing Retail Sugar
Language
English
Note
Advert located on right-hand side of page.
Pages
1
Published in
United Kingdom
Series
History of Advertising Trust: O&M wartime book no 4
Themes
Rationing Supply Licensing Price Control