DUMPLING meet the family FOOD FACTS 241 MEET THE DUMPLING FAMILY with all its sweet and savoury members. They will help you with the meat ration and make your share of potatoes go round. Now that we have an extra 1 oz. margarine, we may be able to spare a little fat for our dumplings, and make them BASIC RECIPE (for 4) Ingredients: 8 oz. plain flour and 4 level tea- spoons baking powder or 8 oz. self-raising flour, 1/21 level teaspoon salt, 11/2-2 oz. cooking fat, about 6 tablespoons milk and water, or water to mix.
- Collection ID
- HATOM
- Document Reference
- HATOM/3/135
- Document Types
- Ephemera
- File Reference
- HATOM/3
- Identifier
- 10.1080/wtss.hatom.000003.135
- Keywords
- Agriculture Allotments Baking Cereals Cheese Dairy Fats Flour Food Preparation Food Supplies Gardens Home Production Meals Potatoes Sugar Vegetables
- Language
- English
- Pages
- 1
- Published in
- United Kingdom
- Themes
- Domestic Life Eating Cooking
