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An easter treat for the family

1 Jan 1948

An Easter treat for the family FOOD FACTS Delicious, easy-to-make Chocolate Cake IF YOU'RE PLANNING to use some of your sugar and fats for Easter baking, why not a chocolate cake? This one is delicious. You'll find the recipe, which is kitchen-tested, is not too hard on the rations. The cake is ex- cellent even without the icing. CHOCOLATE CAKE 2 oz. margarine; 3 oz. sugar; 2 level dessertsps. syrup; 3 level tablesps. dried egg, dry; 6 tablesps. water; vanilla essence; 6 oz. plain flour; 1 level teasp.
Collection ID
HATOM
Document Reference
HATOM/3/136
Document Types
Ephemera
File Reference
HATOM/3
Identifier
10.1080/wtss.hatom.000003.136
Keywords
Baking Cakes Canning Chocolate Confectionary Dairy Easter Family Food Preparation Food Supplies Fruit Holidays Meals Milk Preserves Sugar
Language
English
Organizations Discussed
Women's Voluntary Service
Pages
1
Published in
United Kingdom
Series
History of Advertising Trust: O&M wartime book no 3
Themes
Domestic Life Eating Cooking