This advertisement will appear in Mid-October Religious Weeklies, and November Popular and Women's Weeklies, 1947 Good Puddings without eggs A hearty and appetising pudding is always welcome, so here are some pudding recipes which nicely round off a meal, and give that pleasantly satisfied feeling. All are made without eggs, and the last two save fat as well. The first three are from the same basic recipe. All recipes are kitchen tested and serve four people. Steamed Jam Pudding 8 oz. self-raising flour or 8 oz.