This advertisement will appear in February and March Popular and Women's Weeklies THE mornings are brighter ... Why not brighter breakfasts, too? Ringing the changes is not at all difficult, especially with our old friends carrots and potatoes to help. And we can well do with more of these foods, now that the rations in fat and sugar are back to where they were before their winter increase. Simple—but different. Potato Floddies are quick to prepare and are especially appetising if cooked in the fat left over from bacon.