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Keep them in use every day. Fresh-salted cod

1 Jan 1942

9 x 6 Catering Papers This advertisement will appear during April and May, 1942, in the Hotel and Catering Trade Papers. Keep them in use EVERY DAY Some people can't see wood for trees. Some caterers despair of putting on a regular fish course, while, all the time there are quantities of fish waiting to be used. Fresh-salted cod is in everyday supply—it's cheap and the price doesn't fluctuate. If it is prepared in the right way, it is delicious. We know, for we've tried it in our own kitchens. So lay your fish-eaters every day and give your customers a pleasant change of diet.
retail carrots consumer goods fish potatoes prices rationing restaurants supply vegetables eating meals cooking food supplies recipes communal feeding domestic life parsnips
Collection ID
HATOM
Document Reference
HATOM/10/92
Document Types
Ephemera
File Reference
HATOM/10
Identifier
10.1080/wtss.hatom.000010.092
Keywords
Carrots Communal Feeding Fish Food Supplies Meals Parsnips Potatoes Prices Recipes Restaurants Retail Vegetables
Language
English
Pages
1
Published in
United Kingdom
Series
History of Advertising Trust: O&M wartime book no 10
Themes
Rationing Supply Domestic Life Retail Consumer Goods Eating Cooking

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