This advertisement will appear week beginning November 11th, 1945, in Scottish Sundays, Dailies, Evenings and Weeklies the How shall we cook cauliflower Well —have you ever tried cauliflower soup, or what about cauliflower in batter? There are so many delicious ways of cooking cauliflower, and now is the time to try them! Look out for cauliflower at your greengrocer's and treat your family to one of these tasty dishes ... Cauliflower Soup 2 pints water or stock, 3 level teaspoons salt, 1 lb. cauliflower (after preparation), 3 level tablespoons flour, 4 level tablespoons grated cheese, 1/4 level teaspoon pepper, 1/4 pint milk.