Premium 20.500.12592/61zpd0

Christmas fare

1 Jan 1947

This advertisement will appear in Early December Religious, Popular and Women's Weeklies, and December Monthly Magazines, 1947 Here are recipes for popular Christmas items. You'll find that, though they're not extravagant with ingredients, they give you the traditional Christmassy flavour. CHRISTMAS CAKE 3 oz. sugar, 4 oz. margarine, 3 level tablespoons warmed treacle or syrup, 8 oz. plain flour, 1/2 level teaspoon bi- carbonate of soda, pinch of salt, 1 level teaspoon cinnamon, 1 level teaspoon mixed spice, 2 eggs, fresh or dried, 1 lb.
Collection ID
HATOM
Document Reference
HATOM/9/258
Document Types
Ephemera
File Reference
HATOM/9
Identifier
10.1080/wtss.hatom.000009.258
Keywords
Apples Beef Bread Cakes Cereals Christmas Confectionary Dairy Eggs Fats Flour Fruit Holidays Margarine Meals Meat Mutton Recipes Sugar Tea
Language
English
Pages
1
Published in
United Kingdom
Series
History of Advertising Trust: O&M wartime book no 9
Themes
Domestic Life Eating Cooking