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Which Foods do What - No 8. Finishing touches

1 Jan 1946

finishing touches This advertisement will appear in Late May Popular and Woman's Weeklies, and October and November Monthly Magazines, 1946 "WHICH FOODS DO WHAT?" — No. 8 Let's face it—it is difficult to keep on providing interesting fare day after day. But it is so important. Attractive appearance and variety set the digestive juices flowing and you get far more nourishment from food you enjoy than you do from food which is dull and monotonous. CATCHING THE EYE WITH COLOUR This is one of the simplest and surest ways of arousing pleasant anticipation.
health cereals beef bread carrots cheese chocolate eggs fish fruit leeks meat milk onions peas sugar tomatoes vegetables welfare fats wastage eating flour meals dairy cooking margarine confectionary cabbage recipes domestic life preserves beetroot
Collection ID
HATOM
Document Reference
HATOM/9/218
Document Types
Ephemera
File Reference
HATOM/9
Identifier
10.1080/wtss.hatom.000009.218
Keywords
Beef Beetroot Bread Cabbage Carrots Cereals Cheese Chocolate Confectionary Dairy Eggs Fats Fish Flour Fruit Leeks Margarine Meals Meat Milk Onions Peas Preserves Recipes Sugar Tomatoes Vegetables Wastage
Language
English
Note
Advert located on right-hand side of page.
Pages
1
Published in
United Kingdom
Series
History of Advertising Trust: O&M wartime book no 9
Themes
Domestic Life Eating Cooking Health Welfare

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