This advertisement will appear in Mid-April Popular and Women's Weeklies, and July and August Monthly Magazines, 1946 "WHICH FOODS DO WHAT?"—No. 5 Jack Spratt would eat no fat ... but he would have taken a different view, no doubt, if Mrs. Spratt had cut the fat from the meat or bacon before cooking, rendered down the fat, and used it for frying or in making a delicious spread, piecrust or cake! That's a valuable tip for mothers and housewives who have to cater for anyone who is finicky about fat.