This advertisement will appear in Late July Religious Weeklies 1948 mid-day meals for the holidays For so many mothers, whose children take their mid-day meal at school, holidays mean extra planning with the rations. So here are some recipes for main meal dishes that the children will like. They are nourishing and satisfying for those days when you want an alternative to a meat dish. Each recipe has been kitchen tested, and serves four. Snoek Envelope 1 can snoek, 2-3 tomatoes, skinned and sliced, 3 level tablespoons breadcrumbs, 2 teaspoons vinegar, salt to taste, 1/2 level teaspoon pepper, 1/2 level teaspoon ground mace if liked.